Silky chocolate meets creamy peanut butter in a show-stopping holiday favorite.
This indulgent pie starts with a buttery chocolate cookie crust, layered with a light, whipped peanut-butter mousse and topped with a smooth chocolate ganache. Finished with a swirl of fresh whipped cream and a sprinkle of crushed peanuts, it’s the perfect balance of salty-sweet and silky-smooth.
Rich, elegant, and made entirely from scratch — it’s the kind of comfort dessert every holiday table deserves.
